Chocolate Chocolate Chip Quikcakes

Flavor
  • 11g Fiber
  • 7g Protein
  • Only Simple Ingredients
GoodWheat Chocolate-Chocolate Chip Quikcakes are choc full of good stuff. With 11x more fiber than regular single-serve pancake cups and 7g of protein, you’ll melt when you take the first bite of the sweet, chocolatey-chippy goodness. Just pour a packet into a bowl, add water, mix and microwave for an instantly nutritious and delicious breakfast. Kids love the taste; parents love the nutrition. GoodWheat Chocolate-Chocolate Chip Quikcakes take the cake.

Whip up a warm, tasty pancake in just minutes.

Breakfast solved.

1

Pour dry mix into a microwave-safe bowl.

2

Add ¼ c water and whisk. DO NOT ADD MORE WATER. Our high-fiber dough should be hearty and thick.

3

Microwave on high for 75 seconds. Your Quikcake should look nice and golden. If you see any uneven spots, add an extra 10-15 seconds. OR try it on the mini griddle!

4

Let sit for 2-3 minutes for maximum fluffiness. It’s yum time in no time!

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